Specials
Saturday April 26, 2025
Soupe de haricots noirs10
Black bean soup
Gnocchi 19
Gnocchi with truffle oil, spinach and goat cheese
Entrées
Filet de vivaneau 40
Sautéed fillet of red snapper, lemongrass and
nicoise sauce
Cassoulet 40
Crock pot of sausages, smoked bacon, duck confit
and white beans
Specials • Lunch Menu • Brunch Menu • Dinner Menu • Specialities • Dessert Menu • Kid's Menu
Reservations
Hours:
Brunch:
Sunday 11:30am - 2:30pm
Lunch:
Monday - Saturday 11:30am - 2:30pm
Dinner:
Monday - Thursday 5:30pm - 9:30pm
Friday & Saturday 5:30pm - 10:00pm
Sunday 5:00pm - 8:30pm
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