Specials
Friday April 25, 2025
Soupe de haricots noirs10
Black bean soup
Salade de gesiers de canard 18
Sautéed duck gizzards confit over frisée salad,
raspberry dressing
Entrées
Filet de vivaneau 40
Sautéed fillet of red snapper, parmesan and basil sauce
Entrecôte grillée 42
Grilled ribeye steak with butcher black pepper sauce
Specials • Lunch Menu • Brunch Menu • Dinner Menu • Specialities • Dessert Menu • Kid's Menu
Reservations
Hours:
Brunch:
Sunday 11:30am - 2:30pm
Lunch:
Monday - Saturday 11:30am - 2:30pm
Dinner:
Monday - Thursday 5:30pm - 9:30pm
Friday & Saturday 5:30pm - 10:00pm
Sunday 5:00pm - 8:30pm
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