Specials
Friday May 3, 2024
Soupe de moules 10
Mussels and turmeric soup
Saumon fumé 18
Smoked salmon over arugula salad
with capers and onions, lime dressing
Entrées
Cassoulet 39
Crock pot of sausages, smoked bacon,
duck confit and white beans
Sole en papillote 39
Lemon sole baked in parchment paper,
lemon grass and lime sauce
Filet d’omble chevalier 39
Sautéed fillet of arctic char with Niçoise sauce
Dessert
Chocolate fondant served with vanilla ice cream 10
Specials • Lunch Menu • Brunch Menu • Dinner Menu • Specialities • Dessert Menu • Kid's Menu
Hours:
Brunch:
Sunday 11:30am - 2:30pm
Lunch:
Monday - Saturday 11:30am - 2:30pm
Dinner:
Monday - Thursday 5:30pm - 9:30pm
Friday & Saturday 5:30pm - 10:00pm
Sunday 5:00pm - 8:30pm