Bisque de crevettes10
Shrimp bisque
Tatin de tomates 19
Tomato and feta cheese tart “Tatin”,
truffle oil and basil vinaigrette
Entrées
Raie sauce meunière 40
Sautéed skate fish served with butter “meunière” sauce
Plats de côtes braisés 41
Braised boneless short ribs with red wine and herbs sauce